Sea Inlet

Our Sea Inlet Oysters are grown in the cozy coves of the waters of the Canadian Sooke Basin, with a rich history dating back to 1861. Present day, our Sea Inlet Oysters are raised by members of the T’Sou-ke Nation, who care for their oysters and the Sooke Basin waters. Within the rounded shell of a Sea Inlet Oyster lies tender oyster meat with a light fruity finish, perfectly paired with a glass of pinot grigio.

Flavor Profile: Salty briny taste with a tender texture and mild fruity finish.

Size: 2" - 3"

TIPS FOR STORING YOUR SHELLFISH

• Remove your fresh, live shellfish from box.

• Place them in an open container (colander works best) to retain their natural juices.

• Cover with a damp towel.

• Place in your refrigerator. DO NOT FREEZE.

• Shellfish stored this way will easily keep for 5 - 7 days. Eat ASAP for best flavor.

SHIPPING

We harvest and pack your product the same morning the product is shipped! This means the product arrives on your doorstep within 24 hours of harvest!

• Orders placed Monday before 9:00am PST ship out same day. 
  • Orders placed Monday after 9:00am PST ship out Tuesday.

• Orders placed Tuesday before 9:00am PST ship out same day. 
  • Orders placed Tuesday after 9:00am PST ship out Wednesday.

• Orders placed Wednesday before 9:00am PST ship out same day. 
  • Orders placed Wednesday after 9:00am PST ship out Thursday.

• All orders placed Thursday after 9:00am PST- Sunday 11:59pm PST are harvested, packed & shipped Monday.

• We do not ship out on Friday's or the weekend.