Penn Cove Shellfish, LLC

Sea Inlet

Sale price Price $79.75 Regular price Unit price  per 

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Our Sea Inlet Oysters are grown in the cozy coves of the waters of the Canadian Sooke Basin, with a rich history dating back to 1861. Present day, our Sea Inlet Oysters are raised by members of the T’Sou-ke Nation, who care for their oysters and the Sooke Basin waters. Within the rounded shell of a Sea Inlet Oyster lies tender oyster meat with a light fruity finish, perfectly paired with a glass of pinot grigio.

Flavor Profile: Salty briny taste with a tender texture and mild fruity finish.

Size: 2" - 3"

TIPS FOR STORING YOUR SHELLFISH

  • Remove your fresh, live shellfish from box.

  • Place them in an open container (colander works best) to retain their natural juices.

  • Cover with a damp towel.

  • Place in your refrigerator. DO NOT FREEZE.

  • Shellfish stored this way will easily keep for 5 - 7 days. Eat ASAP for best flavor.